POLYJAX IMG_9652 polyjax2polyjaxhotdogs

POLYJAX® Casings

POLYJAX® Casings are made from polyamide resins, designed for the high-speed production of hot dog, sausage and chorizo products. Ideal for automated stuffing equipment, POLYJAX® casings are offered as shirred sticks with no soaking required prior to use.


  • Excellent Shirred Stick Properties: easy handling with less stick breakage

  • High Barrier Properties: minimizes weight loss during cooking/processing as well as extends product shelf life

  • Caliber Uniformity: provides exceptional size control to minimize giveaway.

  • Peeling: allows easy, complete hand peeling of the casing from the final product.

  • Packaging: sticks are in an easy to open, easy to load caddy.

  • Barrier to microorganisms*.

  • * When casing has not been cut or perforated


Size Range:
16 – 40mm
Color Range:
Clear as well as non-transferable Wedzone (smoke tint), Light Wedzone, HT Red and Light Orange.
Finishing Formats:
Ready to use shirred sticks, with either closed-end or open-end.
POLYJAX® Casings are available with one to four color graphics, front and back printed.

Download Product Technical Documents

We are using cookies on our website

Please confirm, if you accept our tracking cookies. You can also decline the tracking, so you can continue to visit our website without any data sent to third party services.