Vismax®

Plastic Casings

Vismax® casings are multilayer, maximum performance casings ideal for molded and formed processed meat and poultry applications. Vismax® casings provide optimum cooking yield and product shelf stability with superior barrier properties for processed meats to be sold in the deli-market meat case.

Features & Benefits

  • Multilayer structure
  • High barrier properties
  • Available in a wide range of colors and calibers
  • Optional high quality process printing (front and
    back) with up to 8 colors to enhance your brand and product’s visual appeal
  • Finished in a variety of formats including: flat reels, shirred sticks, and cut pieces for optimum productivity and food safety
  • Optimized shrink properties to maintain product shape through cooking process
  • Ideal meat adhesion to minimize purge, while simultaneously allowing easy peeling of final product
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Specifications

SIZE RANGE
  • Flat widths from 75 to 400 mm
COLOR RANGE
  • Red
  • White
  • Blue tint
  • Hickory
  • More options available
FINISHING FORMATS
  • Flat reels, bundles, cut pieces, and shirred sticks
  • Specific lengths and capabilities available upon request
PRINTING
  • From 1 to 8 colors, front and back side
  • Continuous or process print

Product Variations

Vismax® casings are available in four product variations: Vismax® , Vismax® Plus and Vismax® AS. Casings have each been designed to provide optimal product performance for a variety of applications.

VISMAX®
  • Standard casing for molded, round or oval shaped applications
  • Easily adapts to metal molds

Consolidated Products: Vismax® FTF, Walsroder® K Flex, Walsroder® K Flex I

VISMAX® PLUS
  • Barrier layer ensures that meat products are protected from discoloration even when exposed to natural or artificial light in transparent film
  • Designed for applications that require extra oxygen and light barrier
VISMAX® AS
  • Designed for molded cooking applications with anti-stain surface

Consolidated Products: Walsroder® K Flex F

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